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HEALTH TIPS! (Page 2a)

Causes Of Digestive Disturbances (Continued)

Chewing Gum: -- Dr. J. H. Kellogg says,"The habit of chewing gum is likely to produce sour stomach by interfering with the digestion of starch through lessening the activity of saliva." The mouth produces the enzyme, ptyalin, which breaks down starch. When the salivary glands are constantly at work in the process of gum chewing, then they will eventually lose their tone and not work efficiently to break down starch when you eat a regular meal.

Combining fruits and vegetables: -- "Fruits and vegetables taken at one meal produce acidity of the stomach; then impurity of the blood results, and the mind is not clear because the digestion is imperfect."

Cooking in aluminum wares using aluminum in any form: -- Aluminum is a soft metal which will rub off into your food. To test to see if your ware is aluminum, rub vigorously over the surface with a piece of white tissue. The aluminum will rub off on the tissue, turning the white tissue to a silver gray color. Ingesting aluminum has been documented to be toxic to the body. Those who wish to pursue the documentation may write to Health Research, Mokelume Hill, CA for listing of publications on this subject.

Drinking with meals, liquid foods: -- "Taken with meals, water diminishes the flow of saliva: and the colder the water, the greater the injury to the stomach...No drink is needed with meals. Eat slowly, and allow the saliva to mingle with the food." (2) Counsels on Diet and Foods (CD) pg. 420. "The more liquid there is taken into the stomach with the meals, the more difficult it is for the food to digest: for the liquid must first be absorbed." (3) Counsels on Diet and Foods (CD) pg. 106. "Taken in a liquid state, your food would not give healthful vigor or tone to the system...Dry food that requires mastication is far preferable to porridges." (4) How to Live (HL) pg. 90. "If anything is needed to quench thirst, pure water, drunk some little time before or after the meal, is all that nature requires. Never take tea, coffee, beer, wine, or any spirituous liquors. Water is the best liquid possible to cleanse the tissues." (5) Counsels on Diet and Foods (CD) pg. 420.

Eating just before going to bed: -- "Another pernicious habit that of eating just before bedtime...The sleep is often disturbed with unpleasant dreams, and in the morning the person awakes unrefreshed and with little relish for breakfast. When we lie down to rest, the stomach should have its work done, that it, as well as the other organs of the body, may enjoy rest." (11) Ministry of Healing (MH) pi. 303-304. "If you feel that you must eat at night, take a drink of cold water, and in the morning you will feel much better for not having eaten." (12) How to Live (HL) pg. 85. The goal is to have the stomach empty by the time you are ready for bed. For this to happen, solid food must be eaten several hours before going to bed, as well as at least 5 hours after the preceding meal. At night when you are sleeping, your body processes slow down and the digestion proceeds to only half,pace, so your stomach has to work all night if it has food in it when you go to bed, and even after working all night the food still will not be digested.

Eating too fast: -- In this violation, we are undermining the process of digestion in the mouth. "Food should be eaten slowly and should be thoroughly masticated. This is necessary in order that the saliva may be properly mixed with the food and the digestive fluids be called into action." (13) Gospel Workers (GW) pg. 241. "Do not be hurried, but eat slowly and with cheerfulness, your heart filled with gratitude to God for all His blessings." (14) How to Live (HL) pg. 86. "In order to have good digestion, food should be eaten slowly."(l5) "If your time to eat is limited, do not bolt your food, but eat less, and eat slowly."(l6) "The benefit you derive from your food does not depend so much on the quantity eaten, as on its thorough digestion: not the gratification of the taste so much on the amount of food swallowed as on the length of time it remains in the mouth."(17)

Eating too great a variety at one meal: -- "Rich and complicated mixtures are health destroying."(l8) How to Live (HL) pg. 91. "So many varieties are introduced into the stomach that fermentation is the result. This condition brings on acute disease, and death frequently follows."(l9) Counsels on Diet and Foods (CD) pg. 110.

Eating when tired, excited or nervous: -- "Another serious evil is eating at improper times, as after violent or excessive exercise, when one is much exhausted or heated. Immediately after eating there is a strong draft upon the nervous energies: and when mind and body is heavily taxed just before or just after eating, digestion is hindered. When one is excited, anxious, or hurried, it is better not to eat until rest or relief is found."(20) Ministry of Healing (MH) pi. 305, 306. When the body is exhausted, the stomach is in no condition to receive food. It is better-to rest 10 to 15 minutes before eating and then digestion can proceed normally. If you have lost considerable sleep, it is more important to get sleep than food at that point.

Grease: -- "Grease cooked in the food renders it difficult of digestion."(21) How to Live (HL) pg. 95. "You should keep grease out of your food. It defiles any preparation of food you may make."(22) Ibid, p. 95. "Butter and meat stimulate. They have injured the stomach and perverted the taste. "(23) Ibid, p. 95. Grease coated food cannot be digested in the stomach, but the stomach keeps trying and eventually kicks it out into the intestines in a putrefied state. Natural oils in the eontext of the food are digested when they reach the small intestine, avoiding interference with the digestive process of the stomach.

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